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New England Country Mart Easter Menu
Meats
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Kinnealey Beef Tenderloin $218.30
5 lb. avg. - cleaned, tied, roast ready
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Kinnealey Colorado Boneless Netted Lamb Leg $149
8 lb. avg.
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Kinnealey Beef Export $116.31
6.5 lb avg. - boned & tied
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North Country Smokehouse Local Applewood Smoked Bone-In Spiral Cut 1/2 Ham $75.72
7-8 lb. avg.
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Kinnealey Fresh Boneless Turkey Breast $79.50
10 lb. average
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Kinnealey First Cut Large Beef Brisket $73.05
5 lb. average
Gifting
“Be Hoppy” Easter Sweets Gift Basket
Bakery
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The Popover Lady - Original Popovers $12.50
4 pack
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Petsi Pies 'Take & Bake' Cherry Crumble $18
8"
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Petsi Pies 'Take & Bake' ***Vegan*** Mixed Berry Pie $18
8"
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Petsi Pies 'Take & Bake' Blueberry Pie $18
8"
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Petsi Pies 'Take & Bake' Apple Pie $18
8"
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Mamaleh’s Cheesecake With Walnut Crust $30
6 inch
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BUNS Bakery Chocolate Babka $16
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BUNS Bakery Pecan & Praline Babka $16
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BUNS Bakery Cinnaman Babka $16
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BUNS Bakery Cinnamon Rugelach $14.95
6-count
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BUNS Bakery Chocolate Rugelach $14.95
6-count
Ordering Instructions
Order deadline is Friday, April 8th.
Available delivery dates for Easter Pre-Orders are Thursday April 14th, Friday April 15th, or Saturday April 16th.
We have a minimum order requirement of $75.
If you do not meet the minimum with items from the Easter menu, you can add items from our regular, everyday offerings.
Spring Suprise: Each Passover Pre-order will receive a colorful egg with their holiday delivery. Open the egg for a SURPRISE discount code for use on a future order, any amount from $10 off, up to 20% off. Good luck!
