Winemaker Notes: The color of sunshine, this wine gives juicy aromas of summer fruit ripe peach, apricot and cantaloupe along with honeysuckle and freshly cut hay. This mouth-feel is beautifully balanced. Non-varietal white blend.
Tasting Notes: Peach, Apricot
Food Pairing Notes
Serve chilled. This aromatic white blend is an especially good match for shellfish and light fish dishes like ceviche and crudo or sashimi. Try it with white meats and Asian spices. Or pair it with your beach or picnic blanket!
About the Winery: Wölffer Estate, an American Winery in the Classic European Tradition in Sagaponack, New York: Located in the heart of the Hamptons, a collection of quaint villages stretched like a string of pearls on the shores of the Atlantic, is Wölffer Estate, a winery like none other on the east end of Long Island.
Owned by Hamburg-born Christian Wölffer, the 55-acre winery, located between Southampton to the west and Easthampton to the east, is at once an American winery but with a decidedly European character, both in its spirit and its wines.
Wölffer Estate wines embody the region as well as a classical style of winemaking, with a rich concentration of fruit and lively acidity born of the unique terroir of these Sagaponack vineyards, similar in some respects to conditions in Bordeaux. In fact, it is the condition of the local soil, called Bridgehampton loam, a by-product of the glacial moraine that formed Long Island, that provides a perfect host for grapevines.
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