VARIETAL | Gruner Veltliner, Grüner Veltliner is the signature grape of Austria.
ABOUTTHE WINEMAKER | Landhaus Mayer has established a cooperation with the winegrowers of Lower Austria, who have been passionately dedicated to cultivating their prime vineyards for generations. Gerhard J. Lobner, production manager of Landhaus Mayer, and the winegrowers jointly decide which steps to take in the vineyards. The vines are closely monitored from the pruning up to the optimal harvest time.
TASTING NOTES | Light, dry, delicate, with a tingly finish, this wine imparts significant citrus flavors of lime, lemon, and grapefruit. Some Grüner also have a prevailing nectarine note as well. For non-fruits Grüner, you can expect white pepper, and slight bitterness of flavors of vegetables like radish.
PAIRING NOTES | When pairing with food think light delicate proteins such as veal, paté, or roasted pork. This wine goes also well with light flaky fish, and mollusks such as oysters and mussels. Grüner goes particularly well with soft cows’ milk or goat cheese, and is traditionally paired with Wienerschnitzel.
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