Inna’s Kitchen ***Vegan*** Mushroom Spinach Lasagna

Ingredients: Pasta Sauce (vine-ripened fresh tomatoes, onions, extra virgin olive oil, sunflower oil, carrot, garlic, salt, sugar, basil, black pepper, red pepper, and naturally derived citric acid), Spinach, Mushrooms, Tofu (Soybeans, Calcium Sulfate), Gluten-Free Pasta (Corn flour, brown rice flour, mono and diglycerides), Onion, Less Than 2% Of: Canola Oil, Salt, Garlic, Black Pepper