NECM Kitchen Crab Stuffed Mushroom (Frozen)
$6.99
INGREDIENTS: Garlic, Red Peppers, Roasted Red Peppers, Spanish Onions, White Wine, Parmesan, Mozzarella, Italian Breadcrumbs, Fresh Parsley, Crab Meat
Allergies – Dairy, Gluten, Shellfish
8-10 Mushrooms
Baking instructions –
Preheat oven 375 degrees
Place stuffed mushrooms (still frozen) uncovered in oven for 25-30 minutes and bake until stuffing is crispy on top
Out of stock
Dianne Hartman (verified owner) –
The crabmeat stuffing is very good. As with all stuffed mushrooms the mushrooms tend to get mushy…Best to use a knife and fork….too big to eat in one bite