NECM Kitchen Pulled Pork Taco Kit ***Available Tuesday, October 12 & Wednesday, October 13 Only***

1 pound bag BBQ pulled pork
1 container classic coleslaw
1/2 pack cinco de mayo white corn tortillas
1 pound mild shredded cheddar cheese
Cilantro for garnish
Extra BBQ sauce

Makes – (7-10 tacos depending on size)

Cooking Instructions –
1. Heat a skillet with a small amount of olive oil and toast the corn tortillas on both sides seasoned with salt and pepper.
2. Heat up BBQ pulled pork in a skillet adding in provided BBQ sauce to taste
3. For melted cheese, sprinkle on top of meat and put the skillet in the oven to melt on top.
4. Build tacos with provided accompaniments and enjoy your Sunday!