Description
Olive Varieties: Arbequina
Acidity: 0.1
Origin: Ácula, Granada, Andalucía, Spain
Time of harvest: November
Tasting Notes: A mid harvest oil by the makers of O-Med, Molino has a fruity taste because the harvest of the olives is done right at the optimum ripeness point. This EVOO is well balanced with aromas of apple and a slight bitterness of radicchio and pepper on the palate.
Recommendations: Molino is a cost effective way to have good quality extra virgin by a single source grower & producer without a hefty price tag. Use it for finishing all sorts of vegetables, salads, grilled meats and fish. This oil is also suitable for sautéing, frying, and poaching.
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