PortoMuinos Razor Clams With Sea Spaghetti & Garlic (90g)

Tender, whole razor clams harvested from Galician estuaries are steamed then marinated in the tin with olive oil, strands of savory sea spaghetti, and a whole clove of garlic. This combination of shellfish, seaweed and garlic makes for a rich and subtly spiced conserva, a dish on its own.