Republic of Vermont’s unique wildflower honey is made on a small family farm in the heart of Vermont’s Green Mountains. The honey is raw and never heated, preserving its true flavor and natural enzymes. Their bees are never treated with antibiotics, chemicals or miticides – instead they rely on a queen breeding program to nurture healthy, productive bees that create an amazingly complex honey. A note on raw honey: Republic of Vermont honey has never been heated, which means it naturally crystallizes over time. You can enjoy it crystallized or place it in warm water to gently return it to liquid form.
Republic of Vermont is a small family farm producing organic maple syrup and treatment-free raw honey stamped with the character and flavor of Vermont.
1 review for Republic Of Vermont Raw Treatment Free Honey (1LB.)
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Carolyn Miller (verified owner) –
Delicious! Spread on toast or use in recipies.