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Teriyaki Steak Tips



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Teriyaki Steak Tips


Grilled marinated beef with teriyaki glaze

SKU: AH-157 Categories: ,


Ingredients: Beef Shoulder Tender, teriyaki sauce (sugar, brown sugar, soy sauce, water, rice wine vinegar, red wine, mirin, orange juice, lemon juice, ginger) , salt, black pepper

Reheating Instructions: Pre-heat oven to 350. Turn contents out into single layer on oiled baking sheet. Roast for 8-12 minutes stirring once. Remove from oven and allow to rest for 2 minutes.

Additional information

Portion Size

For 2, For 5, For 8


Soy Bean, Wheat


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