Fall Apple & Pomegranate Sangria
Fall 2020, no one has ever needed a drink MORE! Am I right? This simple seasonal sangria has just the right amount of citrus, sweetness and spice. The base used by the lovely Sarah White is pinot grigio, but any light white will do. Mix it up, serve it over ice and feel your stress melt away!
Ingredients:
- 2 apples diced
- 1 orange sliced
- 1 tbsp pomegranate seeds
- 1 bottle of Pinot Grigio
- 1 tbsp maple syrup
- 1 tsp cinnamon
- 1/2 tsp ground ginger
- 2 cups of apple cider
- 1/2 cup of vodka
Directions:
Combine all ingredients & put in fridge for an hour or longer before serving