Matcha Two Ways

Matcha is believed to have cancer-fighting effects. Studies have also linked this green tea to a variety of health benefits including preventing heart disease, type 2 diabetes, and aiding weight-loss. Don’t treat this ingredient like a passing a trend, it is MUCH more. Thank you to our friend Sarah for helping bring these amazing matcha recipes to life.

Oat Milk Matcha Latte

Ingredients:

• Oak Milk
• Japanese matcha powder
• Maple syrup

Directions:

1. Warm 1 1/4 cup of oat milk over the stove
2. Add 1 tbsp matcha & 1 tbsp of maple syrup to oat milk & whisk
3. Pour in you favorite mug and enjoy!

Matcha Balls

Ingredients:

•  4 tsp Japanese matcha powder
• 3/4 cup raw almonds
• 3-4 tbsp unsweetened coconut flakes
• 2 tsp coconut oil
• 1 cup pitted dates
• 1 tbsp Vermont maple syrup
• Splash of vanilla extract
• Pinch of sea salt

Directions:

1.  Blend almonds in food processor
2. Add the rest of the ingredients & blend until combined
3. Roll into balls & store in the fridge